Oh Vandy, you’ve done it again. If it wasn’t awesome enough to walk into my neighborhood restaurant and see this guy behind the bar, the polenta with braised escargot and fried quail egg really sealed the deal.
Not to be overshadowed by snails, the crispy pork belly and lentils du puy were a bit of melt-in-your mouth perfection.
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ofthegarden reblogged this from peegeethirteen and added:
I can vouch for the kielbasa, the brussel sprouts, the pork belly, the donuts, and any and all cocktails made by the...
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hman liked this
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peegeethirteen reblogged this from neighborhoodr-prospectheights and added:
Nice, eating at the Vanderbilt tonight!
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neighborhoodr-prospectheights reblogged this from lauraemily
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